So I with the apples washed and chopped, chicken thigh bones de-frozen, a pot, some water and a dash of salt, I started slow cooking my new soup. It tastes strange at first, then became a little better, but nothing close to a soup taste. So with more preservance, I just let it cook longer at slow heat....After an hour of slow cooking, the taste did not improve but got really sour.
Lesson learnt, apples cannot be cooked with chicken. Hahaha, WEP would have thought that that would be the end of the apple soup idea, but he would be surprised that he is wrong. I am not giving up the apple soup idea, just the apples with chicken idea. Poor thing, I doubt he know that.
Just glad that those were some old apples (not spoiled, I checked) and thigh bones. If not, I will surely get hung by my mum for wasting food. But then again, how would I know it won't work if I didn't try, right?
